The flaking plants produced by TecnoFood Italia are proposed in two different types: with single vertical and with double, vertical and horizontal, cooking unit. This makes the plants unique throughout the world, thanks to their advanced technology offering such a flexibility that allows them to guarantee excellent quality results in processing all types of cereals, legumes or mixtures.
A steam distribution network permits dosing the right steam quantity in the different points of the cooking chambers, thus obtaining an ideal hydrothermal treatment, with a time-temperature ratio suitable for the treatment of any type of cereal and/or legume.
The steam needed for cooking is produced by a steam generator combined to the plant and is adjustable both in quantity and in temperature, to satisfy the highest cooking and toasting requirements.
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